If you’re looking for a delicious and easy-to-make dish that’s perfect for any occasion, look no further than Parmesan Garlic Grilled Chicken Wings. These wings are a crowd-pleaser, packed with flavor and bursting with juicy goodness. The combination of smoky, spicy seasoning and creamy, garlicky Parmesan sauce is truly unbeatable.
To make these wings, you’ll need just a few simple ingredients: chicken wings, Smokin Buffalo blend seasoning by Spanglishasadero, avocado oil, butter, Parmesan cheese, garlic paste, and dried parsley. The Smokin Buffalo blend seasoning adds a delicious kick of heat and smoke, while the Parmesan Garlic Sauce provides a rich and creamy finish. The avocado oil helps keep the chicken wings moist and tender on the grill.
To prepare the chicken wings, start by patting them dry with paper towels and seasoning them generously with the Smokin Buffalo blend seasoning. Then, grill the chicken wings until they’re cooked through and have a nice sear on the outside. While the chicken wings are cooking, make the Parmesan Garlic Sauce by melting butter and stirring in Parmesan cheese, garlic paste, and dried parsley.
Once the chicken wings are done cooking, toss them in the Parmesan Garlic Sauce to coat evenly. This will ensure that every bite is bursting with flavor. Serve these wings immediately and watch as they disappear from the plate in no time!
Whether you’re hosting a backyard barbecue, watching the big game, or just looking for a delicious and easy-to-make meal, these Chicken Wings are the perfect choice. They’re packed with flavor, easy to make, and guaranteed to be a hit with everyone at the table.
Parmesan Garlic Grilled Chicken Wings
Ingredients
- 2 pounds chicken wings
- Smokin Buffalo blend seasoning by Spanglishasadero
- 2 tablespoons avocado oil
Parmesan Garlic Sauce:
- 1 stick of butter
- 1/4 cup freshly grated Parmesan cheese
- 5 teaspoons of garlic paste
- 2 teaspoons dried parsley
Instructions
- Preheat the grill to 350 degrees Fahrenheit. It's important to preheat the grill so that it's nice and hot when you're ready to cook the chicken wings. This will help ensure that they cook evenly and get a nice sear on the outside.
- Pat the chicken wings dry with paper towels and place them in a large bowl. This step is important because it helps the seasoning adhere better to the chicken wings. Make sure to remove any excess moisture from the chicken wings before seasoning them.
- Drizzle avocado oil over the chicken wings, then season generously with Smokin Buffalo blend seasoning. This seasoning blend has a nice balance of spicy and smoky flavors that pairs well with the Parmesan Garlic Sauce. Make sure to coat the chicken wings evenly with the seasoning, so that they're flavorful from the inside out.
- Place the chicken wings on the preheated grill and cook for 5 minutes. This initial sear will help lock in the juices and give the chicken wings a nice crust.
- Flip the wings over and continue to cook for another 5 minutes. Repeat this process until the chicken wings are cooked through and the internal temperature reaches 175 degrees Fahrenheit. Use a meat thermometer to check the internal temperature of the chicken wings, as this is the most accurate way to tell if they're fully cooked.
- While the chicken wings are cooking, prepare the Parmesan Garlic Sauce. In a small saucepan, melt the butter over medium heat. Once the butter is melted, add garlic paste and dried parsley, and cook until fragrant, stirring occasionally. This will only take a minute or two, so make sure to keep an eye on it and don't let it burn.
- Remove the saucepan from the heat and stir in freshly grated Parmesan cheese until it is melted and well-combined with the butter mixture. This will create a thick and creamy sauce that's packed with flavor.
- Once the chicken wings are done cooking, transfer them to a large bowl. Pour the Parmesan Garlic Sauce over the wings and toss to coat evenly. This will ensure that every chicken wing is coated in the delicious sauce and bursting with flavor.
- Serve immediately and enjoy your delicious Parmesan Garlic Grilled Chicken Wings! These wings are perfect for game day, backyard barbecues, or any occasion when you want to impress your guests with a flavorful and satisfying dish.
I highly recommend trying out Parmesan Garlic Grilled Chicken Wings for your next meal or gathering. These wings are a mouthwatering dish that’s perfect for any occasion, and I love how easy they are to make. With just a few simple ingredients and some basic grilling skills, I can create a restaurant-quality dish that’s sure to impress.
What I love most about this recipe is how versatile it is. I can adjust the seasonings to my liking, whether I want a spicier or milder flavor. I can also serve the wings with a variety of sides, like celery sticks and blue cheese dressing for a classic buffalo wing experience, or with a side salad or roasted vegetables for a complete meal.
Lastly, I appreciate how easy this recipe is to customize and make my own. I can experiment with different seasonings and sauces to find the perfect flavor combination that suits my taste buds. Whether I’m cooking for my family, friends, or just myself, Parmesan Garlic Grilled Chicken Wings are always a hit.
So next time you’re looking for a delicious and easy-to-make meal, give Parmesan Garlic Grilled Chicken Wings a try. Trust me, your taste buds will thank you!
