The Santa Maria Style Tri-tip Sandwich is a delicious and hearty sandwich that is sure to satisfy any meat lover. Originating in the Santa Maria Valley of California, this sandwich is made using a cut of beef known as tri-tip, which is cooked to perfection. The tri-tip is then sliced thin and served on a toasted bun with a variety of toppings, such as lettuce, tomato, and avocado
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What you get with this tri-tip recipe!
The result is a sandwich that is packed with flavor and sure to become a new favorite. Whether you’re looking for a quick and easy meal or a hearty lunch, the Santa Maria Style Tri-tip Sandwich is sure to hit the spot. So fire up the grill and give this delicious sandwich a try!
Santa Maria Style Tri-tip Sandwich
Ingredients
- 1 4lb tritip
- Salt, pepper, garlic powder
- 4 bread rolls
Sauce
- 1/2 cup sweet bbq sauce
- 2 tbsp apple cider vinegar
Instructions
- Preheat your grill to 250 degrees.
- Season the tri-tip with salt, pepper, and garlic powder
- Place the tritip on the grill and flip it halfway through cooking.
- Cook the tritip until it reaches an internal temperature of 125 degrees.
- Remove the tritip from the grill and let it rest for 10 minutes.
- While the tri-tip is resting, slice the bread rolls in half and toast them with butter.
- Slice the tri-tip against the grain for a more tender bite.
- In a small saucepan, combine the sweet BBQ sauce and apple cider vinegar and heat until it simmers.
- Assemble the sandwiches by placing the sliced tritip on the toasted bread rolls and drizzle the sweet BBQ sauce over the top. Serve immediately.
Notes
When you take that first bite, the juicy and tender meat will burst with flavor, thanks to the delicious marinade. The combination of the tri-tip, toppings, and the toasted bun make for the perfect texture and taste. This sandwich is perfect for any occasion, whether you’re hosting a BBQ, or just looking for a quick and easy weeknight dinner.
This Santa Maria Style Tri-tip Sandwich is a true taste of California and it’s not hard to see why it’s so popular. The tri-tip’s unique taste and texture make it a cut above the rest. So gather some friends or family and make this delicious sandwich for your next get-together, you won’t be disappointed. Happy grilling!
